The Penang Hokkien mee is made delicious by its rich prawn and pork soup
base. Normally eaten with yellow noodles and rice noodles,
occasionally, Penangites opt to have it with instant noodles. Penang
Hokkien mee is always garnished with fried shallots and special spicy
prawns to finish. Available in most coffee shops and street food stalls in Penang.